Without heir or apprentice, Masamoto Ueda's recipes will die with him, which is perhaps the secret to his vitality and hunger for new ingredients and experiences even after 40 years—he is able to invent new techniques and flavours without the burden of tradition
Important Notice about Showtimes
After six years on the cinema scene, we’re sad to announce that WeLoveCinema will stop delivering showtimes and cease updating from Friday 4 August, 2023.
This wasn’t an easy decision, but we’re incredibly proud of what we achieved in that time, and are grateful for the experiences and opportunities that came our way.
In his fourth feature film, writer-director Louis Garrel explores with wit and tenderness the risk and worth of second chances
A mountain trek intertwines with a road-building project, granting incisive, if underpowered, insight into a much underseen world
With none of the saving graces of Tetris, Air, or Barbie, this ambition-free look at the Beanie Baby craze is pure mediocrity
Celine Deveaux's French-Portuguese debut can be too quirky for its own good, but a fantastically written lead character keeps it afloat
From classics to cult favourites, our team highlight some of the best one-off screenings and re-releases showing this week in the capital
From classics to cult favourites, our team highlight some of the best one-off screenings and re-releases showing this week in the capital
With the year at the halfway point, our writers choose their favourite films, from daring documentaries to box office bombs
From classics to cult favourites, our team highlight some of the best one-off screenings and re-releases showing this week in the capital
